The award-winning food served on board Uniworld’s ships features the finest ingredients that are locally-sourced where possible. Having earned Top Dining notoriety from restaurant reviewer Zagat, you will be able to choose from mouth-watering menus that include international cuisine alongside many different regional options in line with where you are sailing. You could sample a dim sum lunch when in China, bite into ‘Baked Fish Amok in Banana Leaves’ whilst sailing through Vietnam and Cambodia, and feast on dishes full of flavour and spice whilst in India.
As well as the standard options, there are also a number of other dining experiences that you can enjoy when sailing with Uniworld. There’s the option to eat outside as you dine under the stars, experience the British tradition of afternoon tea, or simply grab an early breakfast before everyone else has awoken from their slumber. The ‘Travelling Lite’ menu is also a great option for anyone looking for something smaller or lower in calories.
Drink also plays a key role in the dining experience when travelling on a Uniworld river cruise. Your itinerary could include tastings and demonstrations, as well as dinners that feature carefully chosen wine or beer accompaniments to each course. What’s more, the wine list currently features the 1995 Nikolaihof Riesling from Austria; a vintage that recently earned the highest possible score (100) from renowned connoisseur Robert Parker.
